Watermelon Production.

Preferred Type in Kenya
The most preferred type in Kenyan Market is the Zebra type (dark green stripes) which should have:

Yield Potential: 25 tons/acre

Maturity: 80 – 90 days for most varieties

Oblong fruits in shape

Average fruit weight 7 – 10 kgs

Rind: light green with dark green stripes

Deep red flesh, crispy & firm

TSS 11 – 12% (Total Soluble Sugar)

Thick rind: Good for long distance transport

Yield Potential: 25 tons/acre

Climatic Requirements

  • Long, warm growing periods
  • Bright, hot days (27 – 35°C)
  • Warm nights (16 – 21°C)
  • Cool temperatures & excessive rainfall delay germination, slow growth, and cause poor fruit setting and
    hollow fruits
  • High humidity increases disease susceptibility and reduces flowering

Soil Requirements

  • Sandy loam, rich in organic matter with good drainage
  • Heavy soils slow crop development and cause cracked fruits
  • Soil pH: 6 – 7
  • Apply lime if soil pH is too low

Seed Requirements & Sowing

  • Seed Rate: 500 – 600 grams per acre
  1. Single row system:
  • Row spacing: 2.0 – 2.5 meters
  • Plant spacing: 60 cm
  1. Double row system:
  • Row spacing: 3.5 – 4.0 meters
  • Plant spacing: 60 cm

Manure & Fertilizer Application

  • FYM: 5-8 tons/acre

Basal:

  • 2 bags NPK Yara Power or 2 bags DAP

Top Dress:

  • 1st: 2 bags Yara Nitrabor/Calcibor @ 25 Days after Planting
  • 2nd: 1 bag NPK Yara Winner @ 45 Days after Planting

Micronutrients:

  • Ca, Bo & Mg spray during vegetative, flowering and fruit setting stages

Inter-Cultivation

  • Crop Rotation: Use cereals, legumes, or pulses for at least 2 seasons
  • Weeding: Regular to keep the field clean



Harvesting & Yield

  • Immature fruits have poor content
  • Overripe fruits are fibrous


Yield:

Potential: 25 tons/acre under good agronomic practices

Average: 15 tons/acre

Irrigation:

  1. Irrigate before planting and then once a week
  2. Avoid irrigation after long dry spells (causes cracking)
  3. Most critical stages: Flowering & Fruit setting

Pollination

  • Cross-pollination by insects (especially honey bees)
  • 1-2 bee hives per acre
  • Best time: 9 am – 12 pm
  • Avoid chemical spraying during morning flowering stages
  • Poor pollination causes misshapen fruits

Pest Management

  • Major pests: Cucumber beetles, aphids, leafminers, thrips, melon flies
  • Monitor with traps and field scouting
  • Use pesticides based on pest population

Maturity Indicators

  • Color change from dark green to light green/yellow
  • Drying tendrils
  • Yellow ground spot
  • Hollow sound on tapping




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